South African Wines
Laibach Cabernet Sauvignon 'Widows Block'
This wine with its dark red colour has some aromas of blackberry, black current, bitter chocolate, tar, green paprika and some smoky aromas
Backsberg Dry Red
The Backsberg Estates reliable everyday drinking wine. Ripe berry and floral aromas with a soft, fruity taste. Light and easy drinking, enjoy slightly chilled.
Laibach Pinotage
The Daddy of all wines, this is one of South Africa's finest examples of this grape variety. Winemaker Francois van Zyl is good mates with Beyers Truter(the king of Pinotage)and has styled this version to capture big bold plum flavours and complex fruit whilst still retaining a smooth creamy texture. Aged in oak the wine is deep purple in colour, exhibiting lovely juicy flavours. Warm and pleasing on the palate, this gold medal winner is Pinotage at its very best.
Kanonkop Pinotage 2009, Stellenbosch
Kanonkop is undoubtedly one of the top estates in South Africa and their highly sought after Pinotage shows this South African variety at its best. Full-bodied and concentrated, this powerful wine, showing lashings of spicy oak flavours integrated with ripe berry fruit, is best left alone for a couple of years before drinking.
Wine - Chardonnay, Rustenberg
This beautiful estate’s history goes back over 300 years during which time they have transformed themselves from a good local producer to the standard setter in this new era for South African wines. In viticulturist Nico Walters and winemaker Adi Badenhorst they have two of the finest talents in the land and they together with the rest of the team are responsible for some of the finest wines ever to have left the Cape.2008 ChardonnayThis really epitomises all that’s best in South African Chardonnay - near perfect harmony between ripe and complex New World ripe fruit aromas (pineapple guava) judicious and integrated oak and crisp European style balancing minerally acidity.
South Africa Mixed 12-bottle case
With long hours of sunshine, moderated by sea and mountain breezes, South Africa has the perfect climate for grape growing. This case is a joyful jumble of varieties and styles, from the easy-drinking Beach House White to the South African classic red, Pinotage.
Wine - Cape Classic
This beautiful estate’s history goes back over 300 years during which time they have transformed themselves from a good local producer to the standard setter in this new era for South African wines. In viticulturist Nico Walters and winemaker Adi Badenhorst they have two of the finest talents in the land and they together with the rest of the team are responsible for some of the finest wines ever to have left the Cape.2008 ChardonnayThis really epitomises all that’s best in South African Chardonnay - near perfect harmony between ripe and complex New World ripe fruit aromas (pineapple guava) judicious and integrated oak and crisp European style balancing minerally acidity.*Winner - South African Chardonnay over £10 Trophy - Decanter World Wine Awards 2009**Silver Medal - International Wine Challenge 2009*2006 John X Merriman (Merlot/Cab Sauv/Cab Franc)This remarkable red wine is named after John X Merriman who was hugely influential in rescuing this estate back in the late 19th Century (he also went on to become Prime Minister of the Cape). Ripe ‘Bordeaux’ nose plummy cigar box with cassis black fruits and herbs. Fine silky tannins on the palate.
Backsberg Pinotage
South Africa's signature grape, (derived by crossing Cinsault and Pinot Noir), has now created an international following. When carefully grown with limited yields, it produces an appealing red fruit aroma, a soft palate with ripe mulberry, sweet strawberry and a touch of herbs. Easy drinking well balanced with supple tannins, this Cape red displays lively fresh flavours.
Backsberg Cabernet Merlot 'Klein Babylonstoren'
This red wine under the famous Kleinbabylonstoren 'Black label' is a specially crafted cuvee on the basis of varietal intensity and character. Released with good bottle age to match similar blends from Bordeaux this exceptional red wine has notes of violets, cassis and dried herb aromas. On the palate there is an intense forward flavour of blackberry, cinnamon and vanilla which is beautifully balanced with hints of vanilla from ageing in oak barrells. Although rich and instantly appealing, it has classic structure and supple tannins and a delicious ripe smooth balanced complexity.
Wine - New World Classic
The Murphy family migrated from Ireland in 1909 and were some of the first settlers in Mildura. They decamped to the Murray River Valley in the 1960s where the limestone soils give wonderful balance – a former winner of ‘Best Tourism Winery’ two years running!2005 Heathcote ShirazThe Heathcote Shiraz has lovely nuance and elegance to match the deep plum and black cherry fruit wrapped in vanilla with cinnamon notes. A lush glass to savour.This beautiful estate’s history goes back over 300 years during which time they have transformed themselves from a good local producer to the standard setter in this new era for South African wines. In viticulturist Nico Walters and winemaker Adi Badenhorst they have two of the finest talents in the land and they together with the rest of the team are responsible for some of the finest wines ever to have left the Cape.2008 ChardonnayThis really epitomises all that’s best in South African Chardonnay - near perfect harmony between ripe and complex New World ripe fruit aromas (pineapple guava) judicious and integrated oak and crisp European style balancing minerally acidity.
Laibach Merlot
This is a top drop, Wine Magazine recently rated this Merlot as the best in South Africa. No surprise when you know that winemaker Francois Van Zyl is passionate about this grape having worked and been a fan of Pomerol wines from Bordeaux. Hand selected grapes and natural free run juice, produces a ruby red colour, with a rich and complex aroma. Clearly defined notes of mocha, violets and seductive plumminess lead through to silky ripe tannins which are supported with spicy notes. This sensational award winning wine has a great depth of flavour and good length.
Rietvallei Estate 'Wild Rush' Cabernet Tinta Barocca
A clever blend of the classic Cabernet Sauvignon from Bordeaux with one of the traditional Port grapes. Lots of attractive fruit flavours on the nose which also carries through onto the palate with an additional hint of spiciness. Well balanced with a touch of toastiness and lingering after taste, this has smooth mid weight fruit and is a cracking example of a simple Cape Red wine.
Backsberg Merlot
Pungent aromas of raspberry and red plums are tempered by the deft use of French oak. The palate is redolent with succulent, sweet fruit aromas and finely coated in ripe mouth filling tannins. Smokey and savoury oak characters provide a subtle background to this complex and well balanced wine.
Wine - Cape Classic - Rustenberg Estate Gift Set
This beautiful estate’s history goes back over 300 years during which time they have transformed themselves from a good local producer to the standard setter in this new era for South African wines. In viticulturist Nico Walters and winemaker Adi Badenhorst they have two of the finest talents in the land and they together with the rest of the team are responsible for some of the finest wines ever to have left the Cape.Stellenbosch ChardonnayThis really epitomises all that’s best in South African Chardonnay - near perfect harmony between ripe and complex New World ripe fruit aromas (pineapple guava) judicious and integrated oak and crisp European style balancing minerally acidity.John X Merriman (Merlot/Cab Sauv/Cab Franc)This remarkable red wine is named after John X Merriman who was hugely influential in rescuing this estate back in the late 19th Century (he also went on to become Prime Minister of the Cape). Ripe ‘Bordeaux’ nose plummy cigar box with cassis black fruits and herbs. Fine silky tannins on the palate.
Tulbagh Merlot
Quite full and expressive, with a strong but spicy plum warmth in the fruit, this Cape Merlot clearly reflects the sunny vineyards from which it originates. Delicious forward style immediately appealing with crunchy flavours and a fresh, smooth inviting finish with a hints of blackberry and herbal notes.
Kusmi Tea Rooibos Tea In Tin, 125g
Made from the South African plant, Rooibus, this loose leaf 'red tea' is naturally caffeine-free so may be drunk at any time of the day, including the evening. The longer it is left to infuse, the pronounced its taste. Presented in a beautiful reusable metal tin. Allow tea to steep for 3-4 minutes. Kusmi Tea have produced the very best quality tea for over 140 years. Originating in St Petersburg in 1867, upon the onset of the Russian Revolution in 1917 the company relocated to Paris where it continues to produce its expert blends to this day
2006 Zinfandel/Syrah, Lammershoek, Swartland
If you love Californian Zins, then you must try this South African example from the arid hills of Swartland.
Stonedale Shiraz
This attractive spicy red is from the estate vineyards of a sixth generation family winery located in the Cape region of Robertson. Stonedale Shiraz is soft and appealing with ripe berry fruits, a touch of pepper and a hint of toasty oak. The palate is supple, well balanced and concentrated.
Porcupine Ridge Syrah Viognier 2010, Western Cape
From top South African producer Boekenhoutskloof comes this sensational red from the fashionable blend of Syrah (red grapes) and Viognier (white grapes). The Viognier adds a slightly perfumed profile to the ripe, spicy flavours of the Syrah.
KC Cabernet Merlot 2009, Klein Constantia, Coastal Region
Klein Constantia lies on the narrow Cape Peninsula, only 20km from the centre of Cape Town, where there is exposure on all sides to the maritime influences of the southern Atlantic and the False Bay area, which moderate the tempratures within the Constantia Valley. Typically South African in style, with a deep ruby core of ripe fruit and spicy aromas from 20 months' barrel ageing. Weighty and richly textured, with plenty of fine tannins providing a lasting finish. Matches well with roast beef or any hearty red meat dishes.
Laibach 'Cuvee Friedrich'
It has been said many times but vintage 2003 was just one of those exceptional harvests producing beautifully mature and well balanced grapes with harmonious acidity and velvety tannins. This has allowed the wine to show great potential and age gracefully.They produced only 28 barrels of this flagship blend using all four of the classic Bordeaux varieties giving extra dimension. A classic Laibach red wine, dark in colour with aromas of cassis, pencil shavings and wild spices. Quality oak adds creamy complexity leading to a lovely ripe juicy red flavour with elegance and finesse. This finishes with a stylish almost savoury and velvety overtone. Gold medal winner at the important Michaelangelo International Wine Awards.
Rietvallei Estate Shiraz Petit Verdot Viognier
These sun drenched are perfect for ripening the spicy and juicy Shiraz grape. Notes of black pepper and cinnamon are evident before tumbling into a complex blueberry and Pomegranate infusion. Light hints of toasty oak add a pleasant creamy texture to a smooth raisin and Christmas cake finish.
Rietvallei Estate Cabernet Sauvignon
Grown on the warmer soils of the farm and picked at optimum ripeness, this estate wine displays fruity berry flavours. Juicy tannins are evident on the palate with a good balance between fruit and wood. The wine is rounded off nicely with a subtle sweetness and a lovely silky finish.
WILD AFRICA 70cl Bottle
Wild Africa cream is born in the famous Western Cape winelands of South Africa, where pure water from ancient springs and crisp clean mountain air combine to produce grass so wholesome, it ensures that the roaming Jersey cows produce only the finest dairy cream. In the Wild Africa cellars the fusion of this fresh cream and carefully distilled spirit is aided by an advanced blending process, which ensures a shelf life of at least two years. This unique technology allows Wild Africa cream to be kept in the refrigerator and served cold, without thickening or separating like other cream liqueurs. Caramel and fresh cream combine with the purest spirit in a glorious taste sensation - the lighter texture makes for easy drinking, allowing the spirit flavour to be clearly noticeable. Wild Africa's packaging is an avant-garde combination of first and third world. The leopard skin jacket on the bottle is soft and warm to the touch, while the 'ubuntu' beads on the bottleneck symbolize the African tradition of goodwill and sharing between people. The lasting impression is one of quality and the blend of textures generates electrifying shelf appeal.
Wine - Stellenbosch Chardonnay, Rustenberg - 1
2007 ChardonnayThis really epitomises all that’s best in South African Chardonnay - near perfect harmony between ripe and complex New World ripe fruit aromas pineapple guava judicious and integrated oak and crisp European style balancing minerally acidity.*Winner - South African Chardonnay over £10 Trophy - Decanter World Wine Awards 2009**Silver Medal - International Wine Challenge 2009*
Backsberg Pumphouse Shiraz
Selected from mature vineyards that show intense varietal character including black cherry, pepper and spice. Whilst full bodied, the fruit is ripe and sweet and the tannins are soft. A subtle mint and vanilla complexity is derived from a period of maturation in barrel and enhances the long finish.
